Haro Siblings Serve Traditional Mexican Cuisine with Modern Flavors
By Anais Hernandez
When you walk into Al Pastor Taquería in Montclair, the aroma of seasoned meats and the warmth of handmade tortillas transport you straight to the heart of Mexico City.
It’s not just the food that makes this taqueria a neighborhood favorite, but it’s the Cal Poly Pomona sibling duo behind it — Joseph and Brenda Haro — who are blending family tradition with distinctive flavors.
Joseph, a business student studying computer information systems at CPP, grew up in his father’s re...
When you walk into Al Pastor Taquería in Montclair, the aroma of seasoned meats and the warmth of handmade tortillas transport you straight to the heart of Mexico City.
It’s not just the food that makes this taqueria a neighborhood favorite, but it’s the Cal Poly Pomona sibling duo behind it — Joseph and Brenda Haro — who are blending family tradition with distinctive flavors.
Joseph, a business student studying computer information systems at CPP, grew up in his father’s re...